The story begins with the story that I took four children back to Guangzhou from the countryside the next day. Just then his father was on duty. He thought that he would encounter an epidemic in one year. A family has been raising pigs for our p... ...
There are big and small carnivores at home. Meat is essential every day. The traditional way of braised meat is a little complicated. It's a super simple way to be lazy. Simple material, simple method, simple taste. Try it while the house can't ... ...
My second brother likes to eat chicken legs and can't eat spicy food, so he changed the bittern to soy sauce and burned it. I didn't expect it to taste very good. It's the main ingredient for me to eat, whether it's for dinner or as a snack. Thi... ...
Recently, the price of pork is relatively high. So many people choose to eat seafood and chicken. Today, I'd like to make a fried Pleurotus with you. In this dish, the chicken breast is smooth and tender. The mushroom is light and tasty. You can... ...
It's estimated that everyone's cooking at home is boring recently. Then make some spicy food. Stimulate your appetite and continue to eat. Spicy hot pot. Easy to make. Next meal^_ ^To make this dish, the most important thing is to prepare all th... ...
My husband has been talking about making this dish for a long time. I finally have it. Ha ha. The theme of this recipe is show affection.
Stewed noodles with lentils, a traditional pasta, is prepared by steaming the noodles. Put the shredded meat and lentils into the oil pan and stir fry until they are discolored. Add some water. When the lentils are six or seven times cooked, put... ...
Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Highlight - all recipes are OK. Every day there are rewards - < ahref = HTTPS - / / m douguo.com/activity/cpzj/detail/2426?isapp=1& ;open=0&a... ...
Eat the delicious pickled fish -
Braised spareribs. My specialty. Actually, braised spareribs are very simple. They taste salty, crispy and rotten. They are popular with all ages.
Hot and sour chicken gizzards are just like the name. They are famous for their hot and sour taste. Sour beans, millet peppers, vinegar and green peppers are integrated together to give the soul of the whole dish. A bowl of hot and sour chicken ... ...
During the epidemic, we practiced craftsmanship at home